PEACH, PLUM + BLUEBERRY CRUMBLE

June 12, 2020 | desserts

This is my favourite summer desserts hand down, no contest! We make it regularly all summer long and I look forward to it all year. Perfect addition to your outdoor BBQ’s!

Enjoy!

xx Sammy

PEACH, PLUM + BLUEBERRY CRUMBLE

Servings

Ingredients

7 peaches pealed and sliced
3 plums sliced
1 cup blueberries
1/4 cup white sugar
1/4 cup brown sugar
3 Tbsp all purpose flour
2 tsp freshly squeezed lemon juice

TOPPING:

1 cup all purpose flour
2/3 cup white sugar
1/2 cup brown sugar
1/4 tsp salt
Dash of cinnamon
1.5 cups whole oats or quick oats
cup ¾unsalted cold butter cubed

Instructions

Preheat oven to 375 degrees F
Add fruit to large mixing bowl.
Add remainder of filling ingredients and gently toss with wooden spoon. Pour into pie dish.
Combine topping ingredients and cut butter with a fork or pastry blender until resembles small crumbs. You may need to use your hands as well.
Pour topping on top of filling and leave about 1/2 inch from edge roughly.
Bake for 30-40 min, or until bubbly. Let cool before serving.
Serve with vanilla ice cream or whipped cream!