Who is ready for Fall? Literally my favourite season. The clothes, the comfort foods, the spices, the weird speciality drinks, EVERYTHING!!
Naturally when fall arrives, everything squash comes to my mind. One of my ultimate fave recipes is my Roasted Butternut Squash Soup. It’s not just ANY squash soup. It’s the best squash soup, and the best part is how easy it is to make!What you see on this pan is pretty well all of the cooking required. You take 5 simple ingredients, roast them on sheet pan, throw into @vitamix (or food processor). I promise you will love it and if you’re serving it at a dinner, everyone will be very impressed.
I decided to serve as soup shooters at our Yom Kippur Dinner. You can also throw my crispy roasted chickpeas on top as a garnish, but that night I just did olive oil and a little sea salt.