Fig + Goat Cheese Crostini
Author: Samantha Goren, RD
Servings
14servings
Servings
14servings
Ingredients
  • 1/2 Baguettesliced thin, on an angle
  • 1package Goat cheese
  • olive oil
  • sea salt
  • 3 Fresh figssliced
Instructions
  1. Preheat oven to 450’F
  2. Place baguette slices on cookie sheet and brush both sides with olive oil.
  3. Bake for approximately 10-15 min or until golden on edges (you can do this ahead of time, they do not need to be warm).
  4. Remove from oven and let cool.
  5. Spread goat cheese onto each slice and top with 1-2 sliced figs. Drizzle with a tiny bit of olive oil and sprinkle with a little sea salt.